22/11/2023 | Amy Pardoe
Sun Flour Baking Company Celebrates Over 25 Years of Animal-Free Products
Sun Flour Bakery Company founder Rey Ortega shares his wisdom from 30-year vegan journey.
Yes, You Ve-Can!
Sun Flour Bakery Company founder Rey Ortega shares his wisdom from 30-year vegan journey.
The UK’s leading vegan charity Viva! has launched Everyone Can Cook Vegan, a pioneering cookbook with over 100 recipes that can be created by anyone.
Vegan chef and artisan bread-maker Ed Tatton shares his techniques and 100 recipes in his new book 'BReD'.
Vegan snack brand CRAVE has secured listings in selected Sainsbury’s stores for its recently re-launched snacks.
OGGS® are asking shoppers to consider the ethics of their cake choice as they launch new cruelty-free Mega Caramel & Vanilla Cupcakes.
A new vegan fish range by Squeaky Bean is hitting supermarket shelves, including Beechwood Smoked Salmon Style Slices and Tuna Style Flakes.
New meat alternative producer, VEGBLOC, has been selected as one of seven new startups to the latest cohort of the Good Food Programme.
Plant-based restaurant group, Mildreds, announced the arrival of its third cookbook, Mildreds Easy Vegan: a collection of over 100 recipes.
Welsh Street Food Award winners, Cosmo's Mexicana, are off to the final of the British Street Food Awards in London this weekend!
