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Recipe Search
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Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
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Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
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Almost instant recipes
Budget recipes
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Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
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Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
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Home
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Thai
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Page 4
Thai
20-25 minutes
Tofu Satay Skewers
30 minutes
Leek, Lime & Coconut Soup
5 minutes
Creamy Ginger Miso Dressing
35 minutes
Stir-Fried Vegetables, Rice & Tofu
45 minutes
Mock Duck Seitan and Shiitake Skewers
30-50 minutes
Thai Vegetable Curry with Optional Tofu for Caterers
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