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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
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Home
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Budget
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Page 17
Budget
70 minutes
Nutty Vegan Mushroom Sausages
Pineapple Upside Down Cake
20-30 minutes
Ash’s Rice and Veg Stir-fry
40 minutes
5:2 Fast Day – Spiced Tomato Dahl
3 minutes
Low-fat Pesto
10 minutes
French Tomato Salad
20 minutes
Quinoa & Apple Porridge
35-40 minutes
Green & Herby Savoury Muffins
15 minutes
Quick Avocado, Lemon & Basil Pesto with Raw or Cooked Noodles
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