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Asparagus
6 Vegan Recipes to ‘Spring’ into the new Season
45
Asparagus, Pea & Lemon Risotto (with sage crisps & toasted almonds)
Vegan Eggs Benedict
10-15 minutes
Buddha Bowl Super Salad with a Choice of Three Dressings
15 minutes
Asparagus Gratinee
20-30 minutes
Thai Vegan Prawn Curry
15 minutes
Tony’s Sundried Tomato & Asparagus Pasta with Pesto
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