Fruity Ice Pops
These bright and beautiful homemade ice pops are sweet, delicious, and make a great frozen treat.
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Preparation time
5 min
Cook time
1 hr 30 min
Total time
95
Meal
- vegan-desserts
- breakfasts
Servings
8
Ingredients
- 330g/2 cups dragon fruit, strawberry or any other fruit you fancy
- 330g/2 cups mango
- 250ml/1 cup coconut water
- 1 tsp agave nectar
- 1 tsp lime juice
Instructions
- Add all ingredients to a blender and blend until smooth and creamy.
- Pour the mixture into your popsicle moulds, add the popsicle sticks, and place in the freezer for 3 hours or until frozen solid.
- Remove from the popsicle moulds and enjoy!
Keywords
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