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Recipe Search
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Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
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Popular recipes
Popular recipes
Home-made Fresh Vegan Pasta
Muttar Paneer (Curd and Pea Curry)
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Oriental Bean Salad with Sweet Chilli & Lime Dressing
30
Vegan Churros with Chocolate Orange Dipping Sauce
25
Sticky Gochujang Tofu Bowl
15
Crispy Golden Tofu (that goes with everything)
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Mushroom and Seitan Stew with Crispy Potatoes
Vegan Jam Doughnuts
5 minutes
Tahini & Yoghurt Sauce
45 minutes
Mock Duck Seitan and Shiitake Skewers
30 minutes
Sautéed Squash with Olive Tapenade & Cannellini Beans
60 minutes
Tofu Burgers for Caterers
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