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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
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United States and Canada
International recipes
United States and Canada
25-30 minutes
Brunch Omelette with Smoky Garlic Mushrooms
Indian and Indian Subcontinent
30 minutes
Chana Balti
French
Cheese & Onion Quiche with Optional Vegan Bacon
Chinese
40 minutes
Pulled Jackfruit with Slaw & Avocado
Middle Eastern and Moroccan
1 hour
North African Squash & Bean Stew
Mediterranean
50-60 minutes
Mediterranean Wild Mushroom Pie
United States and Canada
15-20 minutes
Home-made Hash Browns
Mexican, Central and South American
60 minutes
Easy Home-made Tofu Burgers
Middle Eastern and Moroccan
Middle-Eastern Bulghur Pudding
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