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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
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VRC App
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Home
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Students
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Page 25
Students
Mediterranean Mezze Bowl
12 minutes
Spinach & Pea Super-fast Spaghetti
5-10
Veg & Tofu Stir-fry with Creamy Tahini Mustard Sauce
15-20 minutes
Tofu/Bean Burger with Wedges & Salad, Convenience-style
1 minute
Weetabix with Plant Milk, Fruit and Omega Boost
5 minutes
Deli-style Sandwich or Wrap
10-15 minutes
Easy Pad Thai, Supermarket-style
5
Mexican Wraps Convenience-style
Street Noodle Salad with Peanut or Sesame Sauce, Supermarket-style
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