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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
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VRC App
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Home
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Recipes
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Page 18
Recipes
50
Summer Buddha Bowl
40
Classic Vegan Victoria Sponge Cake
40
One Pot Thai Yellow Curry
10 minutes
Keralan Coconut Scramble
35
Artichoke Fish Cakes with Dill Mayo
10 minutes
Quick & Easy Filet-No-Fish
45 minutes
One Pot ‘Chicken’ Jambalaya
40 minutes
Chilli Hotpot with Black Beans, Lentils & Chocolate
5-10 minutes
Watermelon, ‘Feta’ & Seed Salad
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